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Get your RHODE ISLAND food managers certificate

Now Starting from $99

If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your Rhode Island Food Handler Card by clicking the button below.

Our clients love our service

Deborah Hensley

Deborah Hensley

“Class was great, however the Certificate would not download. Checked my computer settings and they appeared to be fine. It would be great if our certificates were emailed, as I ended up taking another food safety class, not near as detailed, just to get a certificate emailed.”

4 months ago
Hello There2

Hello There2

“The test and modules were great, helped me learn pretty easily. However, my certificate won’t download and it’s been 3 days. But other than that the program was great!”

3 months ago
Marie Wyena

Marie Wyena

“Lessons were clearly given, test had good questions. But I can't print my certificate or card. Neither are updated with my name or completion date. I can't get ahold of anyone to assist me! Other than that, I would suggest to someone else.”

3 months ago
Armando Yesennia

Armando Yesennia

“This course was easy to understand and explained every thing to the point. When I took my test I was proud to have passed with 90%. Gia from customer service was great she helped me get my card in seconds. Thank you!”

5 months ago

RHODE ISLAND FOOD HANDLER REQUIREMENTS

State Regulations
When four or more employees are operating in a licensed food facility, a minimum of one certified food protection manager must be there. If there are three or less employees, the certified food manager does not need to be present during that time of operation.
Certification Exam
Mandatory
Approved Certification Exams
Always Food Safe
ServSafe
Food Safety Training Requirement
No
Certificate Renewal
5 years
Additional Requirements
All food service workers employed for organizations licensed by the Division of Hotels and Restaurants must take and pass a food safety training course to acquire a food worker certificate from an accredited program.
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FAQs

When four or more employees are operating in a licensed food facility, a minimum of one certified food protection manager must be there. If there are three or less employees, the certified food manager does not need to be present during that time of operation.

The law states that you have 30 days to make sure a food establishment has a certified food protection manager employed when a business is just started, there is a change in ownership, or the previous certified food protection manager quits.

Food service vendors that are temporary and vending machine workers.

  • Online Food Manager Training: A self-paced training that is online and incorporates different learning experiences such as graphics, audio, and cooperative learning exercises. This is a very effective learning program.
  • Online Study Guide: A study guide (20+ pages) that covers the major FDA food theories. This study guide also encompasses the Top 10 Tips to Passing the Food Manager Exam and two practice tests. All of these are done online.
  • Food Manager Exam: The test is conducted online via the Always Food Safe Company which is ANSI accredited and recognized by state and county health departments.

Our remotely proctored exams provided by

Choose your option below

Remotely Proctored Exam Only
Perfect for individuals who feel confident without studying
$99
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
Disclaimer: This option does not include any training. Training is highly advised and has shown to greatly improve test scores.
Remotely Proctored Exam Only
Great for individuals who just need a quick refresher before the exam
$149
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
PDF – Study Guide
Tips and Tricks: 10 Tips To Passing A Food Handlers Certificate Exam
Limited time discount
Perfect for individuals who want to do well on the exam and be prepared
Perfect for individuals who feel confident without studying
$150
Normally $199
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
Full 14 Chapter Online Manager Training Program
PDF – Study Guide
Tips and Tricks: 10 Tips To Passing A Food Handlers Certificate Exam
Full Online Manager Training Course – Video Training
Unlimited Attempts Of The Online Practice Exam