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Preparation for your food handler card has never been easier!
Now Starting from $10
If you are looking for an affordable, fun and easy online ANAB (Formerly ANSI) accredited food handler certificate program, you are in the right spot. Prepare for your South Carolina Food Handler Card by clicking the button below.
Our clients love our service


Cecelia Garmon
“This was a very thorough training. I learned a lot more about cleaning and sanitizing than I have in other trainings. I also enjoyed the questions at the end of each module. It helped to reinforce the material that was in the modules. I would recommend this training to everyone that needs a food handlers certification.”
Martha Wahl
“This isn’t my first time getting a food handlers card here. I like the way explanations were presented to me. They gave clear understandings and was kinda fun to be honest I liked the review quizzes it gave at the end of each chapter. I didn’t get a 100% score but that was my fault. I am definitely recommending this to other people who need a good handlers card.”
K G
“The course was easy to pick up and pause when needed. I really enjoyed the quizzes after each chapter as a nice refresher. It allowed me to feel more confident when it came to the final test.”
Jemyaa Queeley
“The Videos and Modules are easy to track through and hold the knowledge needed for receiving your food handlers card. I went through the full course in span of 2 days. The videos are kinda long but it's easy to manage when you split it.”
Lorraine Santiago
“The overall experience was amazing this course is very well together and detailed about all aspects of how to handle a kitchen and keeping customer and ourselves safe!”
SOUTH CAROLINA FOOD HANDLER REQUIREMENTS
- FoodHandlerSolutions.com is an ANAB-accredited (formerly ANSI) provider of Food Handler Online Training and is Approved in the state of South Carolina.
- At all times during operation, the person in charge shall have a food handler certificate or be a certified food protection manager. ASTM International’s ANSI Certificate Accredited Program Food Handlers courses meet the requirements of 2-102.12.
- The Person in Charge has an important role in monitoring employee activities and ensuring that everyone follows established policies to reduce the risk of foodborne illness.
- It is advised that all persons wishing to obtain their Food Handler Certificate check with the local health department for any additional requirements and to ensure they are enrolling in the correct program for your area.
- Some counties may require proof of legal residence or the payment of a supplemental fee to issue a county food handler card.
