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Get your IDAHO food managers certificate
Now Starting from $99

If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your Idaho Food Handler Card by clicking the button below.
Our clients love our service


Darcie Cook
“This was an actual corse on how to handle food and prepare it! On top of cleaning agents and many other topics. There are other places that you can just take the test. I liked that this one was able to teach you everything you needed to know and allow you to do a knowledge test at the end of each module. It is a little time consuming so make sure you have an hr or more available for it! There are 8 total modules. I got some new things I didn’t already know from it! As well as a refresher on things I already did. Over all it was worth it to me. Hope this helps anyone else looking for the right place to get their food handlers card.”
kelsey Taylor
“These lessons came with visuals and quizzes after each lesson which made me feel more prepared for the test at the end & made me feel confident at being able to pass my tests after all the lessons”
J Lee
“I found the food handler's test to be very easy to understand, which made the entire experience stress-free. The combination of video and audio was especially helpful, as it made the material more engaging and accessible. I really appreciated how clearly everything was explained, and the format made it easy to follow along and retain the information. Overall, it was a smooth and user-friendly learning process.”
Paris Purnhagen
“Love the training. The self-pace and videos are extremely helpful in conducting this training. I would definitely recommend them to others who might need this type of training for work.”
Emily Helgeson
“My daughter was able to Obtain her food handlers permit same day after completing and passing the course, which took about 40 minutes from start to finish. a copy of her food handlers was emailed about five minutes after completion, She was then able to hand it into her employer immediately.”
IDAHO FOOD MANAGER REQUIREMENTS
State Regulations In Idaho, food establishments must have at least one Certified Food Protection Manager (CFPM) on staff who holds supervisory or management responsibilities. Certification is earned by passing an exam from an ANAB-accredited program, such as ServSafe or Always Food Safe. |
Person in Charge (PIC) Requirement: The CFPM is not required to be on-site at all times However, a Person in Charge (PIC) must be designated for each shift The PIC must be trained in food safety and be able to demonstrate knowledge of proper food handling practices |
Certification Exam Mandatory |
Approved Certification Exams Always Food Safe ServSafe |
Food Safety Training Requirement • Not required statewide • However, some counties may have food handler training requirements • Additionally, all food service workers employed by organizations licensed by the Division of Hotels and Restaurants must complete a food safety training course from an accredited provider |
Certificate Renewal Certification is valid for 5 years Renewal requires retaking and passing an approved exam |

FAQs
When four or more employees are operating in a licensed food facility, a minimum of one certified food protection manager must be there. If there are three or less employees, the certified food manager does not need to be present during that time of operation.
The law states that you have 30 days to make sure a food establishment has a certified food protection manager employed when a business is just started, there is a change in ownership, or the previous certified food protection manager quits.
Foodservice vendors that are temporary and vending machine workers.
- Online Food Manager Training: A self-paced training that is online and incorporates different learning experiences such as graphics, audio, and cooperative learning exercises. This is a very effective learning program.
- Online Study Guide: A study guide (20+ pages) that covers the major FDA food theories. This study guide also encompasses the Top 10 Tips to Passing the Food Manager Exam and two practice tests. All of these are done online.
- Food Manager Exam: The test is conducted online via the Always Food Safe Company which is ANAB-accredited and recognized by state and county health departments
Our remotely proctored exams provided by
