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Get your HAWAII food managers certificate
Now Starting from $99
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If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your Hawaii Food Handler Card by clicking the button below.
Our clients love our service
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Alissa
“The program was easy to follow along, great for all types of learners. I was able to take the course on my own time with a busy schedule. Would recommend this to others!”
Gene Nich
“The Information was certainly more in depth from the food handling cards i have gotten in other states. But it can also be a grind. Thus, retaining the information was all well and good. Finding a way to have the material break that barrier would help with retention.”
Nancy Harless
“The course is complete and very well organized, however,I found it nerve wracking! Just kidding, but since I have been out of school a good many years it was a tad nerve breaking to take your course and test for fear I’d fail! No worries though. I scored an 85 ! I think perhaps I took the entire process more seriously than younger participants. ( I’’m 76 years old and needed my Certificate to volunteer)”
John Filicetti
“Great process. Very streamlined and effective. All videos and information was laid out logically making it easy to follow and aiding in taking your tests.”
Ricardo Hernandez
“Had a great experience and it is overall an outstanding course. I learned a lot of safety and rules and am able to continue my work with my food handler card. Thank you!”
HAWAII FOOD HANDLER REQUIREMENTS
State Requirements Certification requirements may vary from state to state. |
Certification Exam Required |
Approved Certification Exams Always Food Safe ServSafe |
HACCP Required Yes |
Certificate Renewal 5 years |
Instructor Required Yes |
Recertification Required Yes, the exam must be taken again |
ServSafe Acceptance Yes |
Approved Training Options The class can be taken in a classroom or online. |
Training Hours Required 8 hours are required. |
Additional Requirements One supervisor or manager who is present per facility during the facility’s operating hours and has the authority to control food preparation and service must have a valid, accredited food safety training certificate. |
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FAQs
- Online Food Manager Training: A self-paced training that is online and incorporates different learning experiences such as graphics, audio, and cooperative learning exercises. This is a very effective learning program.
- Online Study Guide: A study guide (20+ pages) that covers the major FDA food theories. This study guide also encompasses the Top 10 Tips to Passing the Food Manager Exam and two practice tests. All of these are done online.
- Food Manager Exam: The test is conducted online via the Always Food Safe Company which is ANSI accredited and recognized by state and county health departments
Our remotely proctored exams provided by
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