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Get your LOUISIANA food managers certificate
Now Starting from $99
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If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your Louisiana Food Handler Card by clicking the button below.
Our clients love our service
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Alissa
“The program was easy to follow along, great for all types of learners. I was able to take the course on my own time with a busy schedule. Would recommend this to others!”
Gene Nich
“The Information was certainly more in depth from the food handling cards i have gotten in other states. But it can also be a grind. Thus, retaining the information was all well and good. Finding a way to have the material break that barrier would help with retention.”
Nancy Harless
“The course is complete and very well organized, however,I found it nerve wracking! Just kidding, but since I have been out of school a good many years it was a tad nerve breaking to take your course and test for fear I’d fail! No worries though. I scored an 85 ! I think perhaps I took the entire process more seriously than younger participants. ( I’’m 76 years old and needed my Certificate to volunteer)”
John Filicetti
“Great process. Very streamlined and effective. All videos and information was laid out logically making it easy to follow and aiding in taking your tests.”
Ricardo Hernandez
“Had a great experience and it is overall an outstanding course. I learned a lot of safety and rules and am able to continue my work with my food handler card. Thank you!”
LOUISIANA FOOD HANDLER REQUIREMENTS
State Regulations The owner or a chosen employee of each food facility should have a food safety certificate from the department specifically for that food establishment. |
Certification Exam Mandatory |
Approved Certification Exams Always Food Safe ServSafe |
Food Safety Training Requirement 8 hours |
Certificate Renewal 5 years |
Additional Requirements To acquire the food safety certification, you have to submit the following to the health department: · – A finished application to the Retail Food Program – Proof of successful completion of an approved training course and written exam – $25 fee for each certificate Note: State and local government employees are excused from the fee. |
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FAQs
All individuals must complete at least eight hours of training.
Yes, once you have finished your training and passed your food safety exam, you must complete the FSC Application form. A copy of your food safety certificate will need to be provided and a check for $25 that is payable to the Department of Health and Hospitals (D.H.H.).
You must attend a testing center and have your exam monitored by an approved instructor.
To renew your certificate, you must take and successfully pass the food safety certification exam again as well as pay the $25 application fee to the Health Department.
- Online Food Manager Training: A self-paced training that is online and incorporates different learning experiences such as graphics, audio, and cooperative learning exercises. This is a very effective learning program.
- Online Study Guide: A study guide (20+ pages) that covers the major FDA food theories. This study guide also encompasses the Top 10 Tips to Passing the Food Manager Exam and two practice tests. All of these are done online.
- Food Manager Exam: The test is conducted online via the Always Food Safe Company which is ANSI accredited and recognized by state and county health departments.
Our remotely proctored exams provided by
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