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Get your NEW YORK food managers certificate
Now Starting from $99
If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your New York Food Handler Card by clicking the button below.
Our clients love our service
K G
“The course was easy to pick up and pause when needed. I really enjoyed the quizzes after each chapter as a nice refresher. It allowed me to feel more confident when it came to the final test.”
Martha Wahl
“This isn’t my first time getting a food handlers card here. I like the way explanations were presented to me. They gave clear understandings and was kinda fun to be honest I liked the review quizzes it gave at the end of each chapter. I didn’t get a 100% score but that was my fault. I am definitely recommending this to other people who need a good handlers card.”
Jemyaa Queeley
“The Videos and Modules are easy to track through and hold the knowledge needed for receiving your food handlers card. I went through the full course in span of 2 days. The videos are kinda long but it's easy to manage when you split it.”
Nwanikwe Chinaza
“The course outline was so amazing that I learned a lot. It’s not so difficult to learn just dedication. My experience was superb and I’d definitely recommend the food handler solution to people to take part in it. I got my certificate immediately after the exam and trust me the exams where easy and you’ll pass once you take the courses”
Alissa
“The program was easy to follow along, great for all types of learners. I was able to take the course on my own time with a busy schedule. Would recommend this to others!”
NEW YORK FOOD HANDLER REQUIREMENTS
State Regulations Managers for food service facilities and non-retail food service facilities should be certified in food protection by acquiring a certificate issued by the Department of Health after successful completion of a food protection training course and exam administered by the Department of Health. |
Certification Exam Mandatory |
Approved Certification Exams The only approved exam is administered by the Department of Health. |
Food Safety Training Requirement Required 15-hour training provided exclusively by the Health Department: Online Training – $24.60 In-class Training – $114 |
Certificate Renewal Not necessary |
Additional Requirements Please contact your local health department. |
FAQs
The Department of Health provides two options to complete the food protection course: in-class training or online training.
- The in-class training is a 15-hour course starting on a Monday and finishing on a Friday with each class lasting three hours each day.
- To qualify for the Food Protection Certificate, you have to pay the $114 fee, appear at all 15 hours of the class and successfully pass the exam administered on the last day of the course.
- It is a multiple-choice exam with 50 questions. The grade required to pass is 70%. Visit this site for more information: http://www.nyc.gov/html/doh/html/services/hany-food.shtml
- The online course is provided for free. It involves 15 one-hour modules of training. In order to become certified, you have to pass a monitored, classroom exam and pay a fee of $24.60.
- Visit this site for more information: http://www.nyc.gov/html/doh/downloads/pdf/hany/food-protection-course-faq.pdf
An individual holding the food protection certificate has to be on site and must manage all food preparation activities during every hour of operation.