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Get your NORTH CAROLINA food managers certificate
Now Starting from $99
If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your North Carolina Food Handler Card by clicking the button below.
Our clients love our service
J Lee
“I found the food handler's test to be very easy to understand, which made the entire experience stress-free. The combination of video and audio was especially helpful, as it made the material more engaging and accessible. I really appreciated how clearly everything was explained, and the format made it easy to follow along and retain the information. Overall, it was a smooth and user-friendly learning process.”
a week ago
Emily Helgeson
“My daughter was able to Obtain her food handlers permit same day after completing and passing the course, which took about 40 minutes from start to finish. a copy of her food handlers was emailed about five minutes after completion, She was then able to hand it into her employer immediately.”
2 weeks ago
Cecelia Garmon
“This was a very thorough training. I learned a lot more about cleaning and sanitizing than I have in other trainings. I also enjoyed the questions at the end of each module. It helped to reinforce the material that was in the modules. I would recommend this training to everyone that needs a food handlers certification.”
5 months ago
Joyce Wambui Muiruri
“Very thorough training and I learnt alot from it. I am now very well equipped. The price is very reasonable too.”
2 weeks ago
Lorraine Santiago
“The overall experience was amazing this course is very well together and detailed about all aspects of how to handle a kitchen and keeping customer and ourselves safe!”
3 months ago
NOTH CAROLINA FOOD MANAGER REQUIREMENTS
| State Regulations The individual in charge must exhibit knowledge of foodborne illness prevention. Becoming a certified Food Protection Manager by passing an exam from an accredited program is one way of demonstrating such knowledge. |
| Certification Exam Optional at a state level. Mandatory in some counties. |
| Approved Certification Exams Always Food Safe ServSafe |
| Food Safety Training Requirement In some counties |
| Certificate Renewal 5 years statewide. Specific counties vary. |
| Additional Requirements Some local establishments have their own requirements in regard to certification and training. Contact your local health department for more information. |
FAQs
No! However, Food Manager Certification is mandatory in many of the states and counties across the country. We always recommend that you check with your local health department prior to purchasing any online or in-person course to ensure you get exactly what you need.
Most regulatory agencies accept ANSI-approved Certified Food Protection Manager Exams. However, some jurisdictions have developed their own programs which they require in place of ANSI-approved programs.
Taking and passing an approved food safety exam that is accredited will be sufficient. However, taking a food safety training course is recommended to help you prepare for the certification exam.
Yes, The minimum passing score is 75%.
Yes! We offer different online training packages which give you a few different price options depending on how much you want to study and practice before taking the exam. We also use the Prometric exam and testing facilities scattered across the United States. This gives you a unique learning experience from the comfort of your own home.
Normally this certificate is valid for 5 years. However, this could differ from county to county so we always recommend checking with your local health department prior to taking any online or in-person course and exam.
Most states will recognize a food manager certificate that was obtained in a different state as long as the certificate was obtained by an ANSI-approved source and both jurisdictions recognize ANAB certificates.
- Online Food Manager Training: A self-paced training that is online and incorporates different learning experiences such as graphics, audio, and cooperative learning exercises. This is a very effective learning program.
- Online Study Guide: A study guide (20+ pages) that covers the major FDA food theories. This study guide also encompasses the Top 10 Tips to Passing the Food Manager Exam and two practice tests. All of these are done online.
- Food Manager Exam: The test is conducted online via the Always Food Safe Company which is ANAB-accredited and recognized by state and county health departments.
Our remotely proctored exams provided by
Choose your option below
Remotely Proctored Exam Only
Perfect for individuals who feel confident without studying
$99
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
Disclaimer: This option does not include any training. Training is highly advised and has shown to greatly improve test scores.
Study Guide + Remotely Proctored Exam.
Great for individuals who just need a quick refresher before the exam
$149
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
PDF – Study Guide
Tips and Tricks: 10 Tips To Passing A Food Handlers Certificate Exam
Limited time discount
Remotely Proctored Manager Exam, Online Course, Study Guide and Practice Exam
Perfect for individuals who want to do well on the exam and be prepared
$150
Normally $199
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
Full 14 Chapter Online Manager Training Program
PDF – Study Guide
Tips and Tricks: 10 Tips To Passing A Food Handlers Certificate Exam
Full Online Manager Training Course – Video Training
Unlimited Attempts Of The Online Practice Exam