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Get your NORTH CAROLINA food managers certificate
Now Starting from $99
If you are looking for an affordable, fun and easy online food handler manager certification course, you are in the right spot. Get your North Carolina Food Handler Card by clicking the button below.
Our clients love our service
Nwanikwe Chinaza
“The course outline was so amazing that I learned a lot. It’s not so difficult to learn just dedication. My experience was superb and I’d definitely recommend the food handler solution to people to take part in it. I got my certificate immediately after the exam and trust me the exams where easy and you’ll pass once you take the courses”
a month ago
Alissa
“The program was easy to follow along, great for all types of learners. I was able to take the course on my own time with a busy schedule. Would recommend this to others!”
a month ago
Gene Nich
“The Information was certainly more in depth from the food handling cards i have gotten in other states. But it can also be a grind. Thus, retaining the information was all well and good. Finding a way to have the material break that barrier would help with retention.”
a month ago
Rhea Schneider
“This was a very educational class. I enjoyed it more than I thought I would, honestly. The instructor was very personable and attentive to every question that any of the attendees might have. Thank you for the experience!”
a month ago
Nancy Harless
“The course is complete and very well organized, however,I found it nerve wracking! Just kidding, but since I have been out of school a good many years it was a tad nerve breaking to take your course and test for fear I’d fail! No worries though. I scored an 85 ! I think perhaps I took the entire process more seriously than younger participants. ( I’’m 76 years old and needed my Certificate to volunteer)”
3 months ago
NOTH CAROLINA FOOD HANDLER REQUIREMENTS
| State Regulations The individual in charge must exhibit knowledge of foodborne illness prevention. Becoming a certified Food Protection Manager by passing an exam from an accredited program is one way of demonstrating such knowledge. |
| Certification Exam Optional at a state level. Mandatory in some counties. |
| Approved Certification Exams Always Food Safe ServSafe |
| Food Safety Training Requirement In some counties |
| Certificate Renewal 5 years statewide. Specific counties vary. |
| Additional Requirements Some local establishments have their own requirements in regard to certification and training. Contact your local health department for more information. |
FAQs
No! However, Food Manager Certification is mandatory in many of the states and counties across the country. We always recommend that you check with your local health department prior to purchasing any online or in-person course to ensure you get exactly what you need.
Most regulatory agencies accept ANSI-approved Certified Food Protection Manager Exams. However, some jurisdictions have developed their own programs which they require in place of ANSI-approved programs.
Taking and passing an approved food safety exam that is accredited will be sufficient. However, taking a food safety training course is recommended to help you prepare for the certification exam.
Yes, The minimum passing score is 75%.
Yes! We offer different online training packages which give you a few different price options depending on how much you want to study and practice before taking the exam. We also use the Prometric exam and testing facilities scattered across the United States. This gives you a unique learning experience from the comfort of your own home.
Normally this certificate is valid for 5 years. However, this could differ from county to county so we always recommend checking with your local health department prior to taking any online or in-person course and exam.
Most states will recognize a food manager certificate that was obtained in a different state as long as the certificate was obtained by an ANSI-approved source and both jurisdictions recognize ANAB certificates.
- Online Food Manager Training: A self-paced training that is online and incorporates different learning experiences such as graphics, audio, and cooperative learning exercises. This is a very effective learning program.
- Online Study Guide: A study guide (20+ pages) that covers the major FDA food theories. This study guide also encompasses the Top 10 Tips to Passing the Food Manager Exam and two practice tests. All of these are done online.
- Food Manager Exam: The test is conducted online via the Always Food Safe Company which is ANSI accredited and recognized by state and county health departments.
Our remotely proctored exams provided by
Choose your option below
Remotely Proctored Exam Only
Perfect for individuals who feel confident without studying
$99
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
Disclaimer: This option does not include any training. Training is highly advised and has shown to greatly improve test scores.
Study Guide + Remotely Proctored Exam.
Great for individuals who just need a quick refresher before the exam
$149
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
PDF – Study Guide
Tips and Tricks: 10 Tips To Passing A Food Handlers Certificate Exam
Limited time discount
Remotely Proctored Manager Exam, Online Course, Study Guide and Practice Exam
Perfect for individuals who want to do well on the exam and be prepared
$150
Normally $199
Always Food Safe Certification Exam
Food Manager Certification (upon passing exam)
Includes 2 attempts to pass the proctored exam
Full 14 Chapter Online Manager Training Program
PDF – Study Guide
Tips and Tricks: 10 Tips To Passing A Food Handlers Certificate Exam
Full Online Manager Training Course – Video Training
Unlimited Attempts Of The Online Practice Exam