HAWAII FOOD HANDLER REQUIREMENTS
- A new mandate for Food Handlers Education certification requires at least one employee present at every food establishment during normal hours to have a formal food handler training level certification.
- In addition to DOH Food Safety Education workshops, ANAB (American National Standards Institute) accredited courses will meet this requirement.
- FoodHandlerSolutions.com is one of the accredited courses listed by Hawaii DOH.
Recent reviews
trobles
I’m enjoying this course.
				
					
				
				
					January 14, 2020 at 10:52 pm				
			
		Cesarval
Very knowledgeable on this course
				
					
				
				
					January 7, 2020 at 11:25 pm				
			
		 
							



